|Pineapples by Frederick Stone Batcheller, c. 1880|
Source: Wikimedia Commons
To Preserve Pine Apples
- 1 Pineapple
- Granulated Sugar
2. Place over medium-high heat and bring to about 220º F. Remove from the heat and cool.
3. Mix into ice cream, serve over cake, cheesecake, or in a trifle.
- Davidson, Alan. The Oxford Companion to Food (Oxford University Press, 2014)
- Smith, Andrew. The Oxford Encyclopedia of American Food and Drink, Second Edition (Oxford University Press, 2013)